The homemade recipe hides the most beloved flavors – it brings a true rhapsody of amazing harmony of all ingredients while ultimately creating truly seductive aromas that tickle the palate with their gentle touch and conquer it with all their richness. This is exactly what the homemade and traditional pasta recipe represents.
The chefs of the restaurant Tinjanski Vijulin handle really great knowledge and experience, and that is needed in order to follow all the steps of preparing homemade pasta. Of course, you also need homemade ingredients that additionally contribute to the delicate texture of the pasta, but also to its beautiful smoothness, which ultimately represents a truly unique gastronomic experience when tasting. Combining homemade pasta with other ingredients creates a real ecstasy that you have certainly not tried before, but what exactly is awaiting you in the restaurant Tinjanski Vijulin? Pljukanci Vivaci with prosciutto, truffle cream, mushrooms, pignoli, arugula and parmesan, Gnocchi Maestosi with venison from Draga and many other recipes that will show you the true meaning of amazing gastronomic experience.
Indulge in local, homemade and varied flavors, as well as the traditional recipes of the chefs of the restaurant Tinjanski Vijulin!